"Jackie Chesnutt, who lives outside San Angelo, is tired of pollution from wells she says should have been plugged years ago. Experts say Texas rules allow companies to defer plugging wells for far too long."
"Communities across the US are struggling to cope with impending federal requirements for eradicating two toxic PFAS chemicals from their drinking water systems, utility leaders said at a water policy conference this week."
"The Trump administration is moving ahead with a uranium mining project in South Dakota that’s drawn years of pushback from the Oglala Sioux Tribe." "Federal regulators are preparing an environmental review for a project opposed by members of a nearby tribe and conservation groups."
"The Environmental Protection Agency is reconsidering whether facilities that recycle plastic chemically should be held to the same strict air pollution standards as incinerators. The possible change is alarming environmental advocates who say it would lead to more dangerous pollution spewing into communities, with fewer or no checks at the federal level."
"The Trump administration is holding up some National Oceanic and Atmospheric Administration (NOAA) grant funding."
"Climate change is making the risk of disastrous chemical accidents more likely. But the EPA wants to gut recently enhanced safety requirements for hazardous facilities."
"Evolution works over millennia. Climate change is moving far faster. That mismatch is killing some of the planet’s most vital ecosystems, from California’s towering redwoods to the seagrass meadows along its coast, both of which store vast amounts of carbon and support complex webs of life."
"China is poised to benefit from the Iran war as global energy disruptions accelerate a shift away from fossil fuels and toward clean technologies and renewable power, industries that China dominates, experts say."
"Over the course of March, the nation got more electricity from renewables than it did from natural gas, which is typically the single-largest source of energy on the U.S. grid."
"For two decades, Nick Pehle's grapes, pressed and distilled, have filled glasses at wineries across Missouri. ... Last year was different. In May, before the vines could bloom, their leaves started curling into the shape of small bowls."
