"India's Supreme Court ordered authorities in the states surrounding New Delhi on Tuesday to stop farmers burning crop residue, as the air quality from smog engulfing the world's most polluted capital during the past week reached hazardous levels."
"In her new book, Endangered Eating, Sarah Lohman chronicles disappearing foods – and why they need protecting".
"The American buff goose. Amish deer tongue lettuce. The Nancy Hall sweet potato. The mulefoot hog. When food historian Sarah Lohman stumbled on these fantastical-sounding ingredients in a database of vanishing foods called the Ark of Taste, she set off on a journey across the United States to discover more ingredients and traditions that had been abandoned in the annals of history.
"Drainage has exposed the fertile soils of the Everglades Agricultural Area, a region responsible for much of the nation’s sugar cane."
"ORLANDO, Fla. — It used to be the water spilled over Lake Okeechobee’s southern shore, flowing eventually into the sawgrass prairies of the Florida Everglades. For thousands of years the marsh vegetation flourished and died here in an endless cycle, the plant remains falling beneath the slow-coursing water to form a rich layer of organic soil called peat.
"Miami-Dade County commissioners on Tuesday will decide whether to establish the first county-level workplace heat protections in the United States, a test of whether local governments can protect workers from increasingly dangerous temperatures in the absence of federal rules."
Freelance food systems reporter Thin Lei Win believes that if the world doesn’t change the way it produces, processes, transports, consumes and discards food, climate change will worsen and hunger levels will spike. But she also worries that powerful interests want to keep the status quo and cites parallels with the tobacco and fossil fuel industries. More in Freelance Files, including places for freelancers to pitch climate-food stories.
Reporting on interconnected ecosystems lends itself to better environmental stories, and so tracing how water moves across landscapes, communities, industries and regulatory schemes can help the public connect the dots. That’s how Annie Ropeik, who helps run the Mississippi River Basin Ag & Water Desk, sees the watershed beat. She shares expert views and offers insights for environment journalists to use in their reporting.
"Leo Ortega started growing spiky blue agave plants on the arid hillsides around his Southern California home because his wife liked the way they looked. A decade later, his property is now dotted with thousands of what he and others hope is a promising new crop for the state following years of punishing drought and a push to scale back on groundwater pumping."
"Called cover crops, they top the list of tasks U.S. farmers are told will build healthy soil, help the environment and fight climate change. Yet after years of incentives and encouragement, Midwest farmers planted cover crops on only about 7% of their land in 2021."
"Even as juries decide against a herbicide maker, proposed industry-backed measures would limit lawsuits and local use restrictions".
"As many as 2 million children attend elementary schools near farms where pesticides are likely applied, as federal legislators aim to gut state and local health protections."
