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EPA says it could instead compile a database partly from information collected by some states. But that information is often spotty and inconsistent — which will make it hard for EPA to compile it and even harder to make useful conclusions from it. And the withdrawal may make it harder to get the information disclosed.
"WASHINGTON — Ten consumer groups that helped promote a landmark food safety law passed in 2010 say the Obama administration is holding up the rules that would put it into effect, a delay they say could cost money and lives this summer, the peak season for food contamination outbreaks."
"Congress is poised to scrap funding for the only program that consistently tests select vegetables and fruit for pathogens — an initiative that’s led to about 30 recalls since 2009."
"ANN ARBOR, Mich. -- Michael J. Potter is one of the last little big men left in organic food. More than 40 years ago, Mr. Potter bought into a hippie cafe and 'whole earth' grocery here that has since morphed into a major organic foods producer and wholesaler, Eden Foods."
"It appears high fructose corn syrup will still be called high fructose corn syrup. On Wednesday, the Food and Drug Administration denied a petition by the Corn Refiners Assn. (filed in 2010) to allow 'corn sugar' as an alternate name for HFCS."
"Nothing says 'lunch time' to an American kid quite like a peanut butter and jelly sandwich. Slices of deli meat might be a close second. Unbeknownst to most parents who pack school lunch boxes, however, both of these favorites could expose kids to toxic chemicals. In a new study of popular products purchased from grocery stores in Dallas, Texas, researchers found that nearly half of the sampled peanut butter and cold cuts, as well as turkey, fish, beef and other fatty foods, contained traces of a flame retardant commonly used in the foam insulation of building walls."