"PORTLAND — New threats and a legal settlement prompted the U.S. Fish and Wildlife Service proposal today to list West Coast populations of fisher as threatened under the Endangered Species Act."
The Chesapeake Bay region would reap an additional $22.5 billion a year from improved hurricane protection, crab and fish production and climate stability if the Obama administration's contested plan to clean up the watershed proceeds, an environmental group says."
"A majority of U.S. packaged foods labeled as 'natural' and tested by Consumer Reports actually contained a substantial level of genetically modified ingredients, according to a report issued Tuesday by the non-profit product testing group."
Perhaps the biggest value in fellowships is that they can provide a base of knowledge about issues a journalist has not yet investigated. And there’s no telling when that knowledge will come in handy. Read how freelancer Lisa Palmer's experiences with fellowships profoundly shaped her career, and explore resources to help you find a program that will best suit your needs.
"Farmers from the biggest U.S. corn-growing states have sued Syngenta AG over sales of genetically modified corn seed not approved by China, joining global exporters in pursuing damages from the Swiss-based company."
"On his farm in Iowa, Matt Peters worked from dawn to dusk planting his 1,500 acres of fields with pesticide-treated seeds. 'Every spring I worried about him,' said his wife, Ginnie. 'Every spring I was glad when we were done.'"
"The amount of antibiotics sold for use in livestock rose substantially in recent years, according to the Food and Drug Administration, a pattern that experts said was troubling given the efforts to battle antibiotic resistance in humans."
"The Great Lakes Commission wants to slash the amount of phosphorus flowing into Lake Erie, the source of toxic algae outbreaks and the reason the city of Toledo lost its drinking water for two days this past summer."
"Marla Spivak sat on the curb outside an emergency room in Arizona nearly four decades ago holding a jar with a lone honeybee buzzing around inside. She was 22, and on her way to a summer job with a renowned bee researcher."
"On May 6, 2014, as I read through the morning's incoming email, a Food Safety Alert from the US Food and Drug Administration (FDA) announcing a "voluntary recall of mangoes due to possible health risk" from the bacteria Listeria caught my eye. This grabbed my attention because at the time, a handsome sunset-hued mango, purchased several days before at my neighborhood market in Portland, Oregon, was ripening on the kitchen counter."
